I make one of these most years. It should not be as stressful by now. When the kids were little, I did it after
they were in bed each night, so each morning there was something fun to wake up
to. Who am I kidding, I did it after
bedtime so I didn’t have any help. I
don’t decorate cakes, so I rely upon the snow and cuteness to hide all the
flaws.
About Oct, I start thinking about what I want to make… this
years’ house I made years ago, and remembered how fab it was, but couldn’t find the pattern anywhere. It came from Good Housekeeping Magazine sometime around one of my daughters' high school graduation. I kept a lot of the old Christmas issues, but couldn’t find it anywhere. Sooo, on to Ebay, where it was for sale—Dec
1995 issue. YAY!!
Then onto making the dough—not their recipe, but one that I
got I don’t know where, but like better.
When I make my dough, I put lots more cinnamon, cloves and ginger in it
so it will smell good for the month. No,
we don’t eat it, after it sits out a month, its’ dusty and dry and the candy is
bad. Who eats gumdrops, anyway? And
gingerbread?
When I start cutting out the patterns, I always wonder how and why I get myself into this…there are like a million pieces and I don’t know what I’m doing.
But it smells so good while it’s baking.
Because I tell everyone that I am making one, there’s no quitting!
And I make some more houses—just basic ones for the grandkids, cause I’m that crazy.
Cutting it out and baking takes all day.
After that, I get to trim all
the pieces to get them to the real size.
With the same razor knife, I scrape the edges until they are the size of
the pattern. Some houses this is more
important than others. This house has a
lot of different roofs and porches, so, once again, I am left wondering, why I
put myself thru this???
Next look at the instructions and see what I’m supposed to do. What actually am I gooing to do?? I don't decorate like a
professional! Anywho, I get to stucco
and put the windows in while the walls are flat. And decorate trees and the greenery on the
house. The trimming and decorating are
on day two.
Now comes the building phase… first the walls are put up,
with
canned goods holding them.
Go away for a couple of hours—the walls need
to dry real good—is that English?—before the roof goes on.
Before the roof, I need to make sure I put in the Christmas tree and the lights.
Put the roof on, making sure it isn’t sliding off.
The roof will dry overnight.
Then, on to decorate the roof.
Since this house has stucco on it, it is mostly decorated except the roof.
After putting the red hots on by the hour, or so it seems, finish up the outside, and PRESTO, all done!
Don’t forget to hide the magazine so no one
can compare, and everyone will think it’s the most fabulous gingerbread house
ever. And if they don’t, tell them it
is! After the season, we burn it up in
the fireplace—it’s loads of fun. More
pics later of that.